red wine, potato, vegetable oil, bay leaf & juniper berry recipes

9 recipes

Page 1

Venison Fillet with Herb Mashed Potatoes and Red Wine Sauce

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, chicken stock, venison ribs, milk, butter, peppercorn, lingonberry, port wine, fresh mixed herbs, nutmeg

Christmas Beef and Fig Stew

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, beef stew meat, beef stock, peppercorn, fig, basil, honey, dried fig, tomato paste, cinnamon, pearl onion, garlic

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, steak tips, beef broth, butter, peppercorn, red onion, carrot, celeriac, parsley, button mushroom, clove, thyme, onion, nutmeg

Oxtail with Mashed Potatoes

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, beef broth, oxtail, milk, butter, madeira wine, rosemary, carrot, celeriac, port wine, tomato, thyme, onion, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, beef broth, oxtail, milk, butter, madeira wine, rosemary, carrot, celeriac, parsley, port wine, tomato, thyme, onion, nutmeg

Ragout of Oxtail with Mashed Potatoes

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, chicken broth, bacon, oxtail, milk, butter, lingonberry jam, rosemary, carrot, celeriac, tomato paste, thyme, onion, scallion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, carrot, egg, parsley, olive oil, tomato paste, thyme, onion, mustard

Deer Stew with Potatoes

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Ingredients: red wine, vegetable oil, bay leaf, juniper berry, potato, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, nutmeg