red wine, potato, vegetable oil, beef stew meat & clove recipes

3 recipes

Page 1

Tournedos with a Cranberry-Wine Sauce and Potato Chips

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Ingredients: beef stew meat, red wine, vegetable oil, clove, potato, cranberry, parsley, cinnamon, green cardamom, sugar

Beef Roulade with Red Cabbage and Potatoes

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Ingredients: beef stew meat, red wine, vegetable oil, clove, potato, bacon, beef broth, heavy cream, celery, brown mustard, red cabbage, apple, cucumber, red wine vinegar, carrot, bay leaf, lingonberry, parsley, onion, applesauce

Beef Roulade with Cabbage and Dumplings

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Ingredients: beef stew meat, red wine, vegetable oil, clove, potato, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, black mustard seed, bay leaf, egg, allspice, tomato paste, vinegar, mustard seed, thyme, onion, sugar, nutmeg