red wine, potato, vegetable oil, nutmeg, onion & peas recipes
2 recipes
Page 1
Maltese Rabbit Stew
allrecipes.com
Ingredients: red wine, vegetable oil, peas, onion, potato, nutmeg, beef broth, rabbit, carrot, bay leaf, tomato paste, sugar, garlic
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: red wine, vegetable oil, peas, onion, potato, nutmeg, beef cheek, flour, butter, peppercorn, carrot, bay leaf, sage, thyme, garlic