red wine, potato, vegetable oil, parsley & lemon recipes
5 recipes
Page 1
Potato and Cabbage Crusted Salmon with Pappardelle
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, potato, salmon, tagliatelle, butter, creme fraiche, shallot, cabbage, egg, port wine, nutmeg
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, red wine, vegetable oil, parsley, potato, beef broth, boneless beef short ribs, egg noodle, flour, butter, carrot, bay leaf, peas, tomato paste, onion, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, potato, beef stew meat, pancetta, beef stock, peppercorn, paprika, carrot, bay leaf, button mushroom, tomato paste, leek, onion
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: lemon, red wine, vegetable oil, parsley, potato, octopus, mexican chorizo, red onion, shallot, extra virgin olive oil, bay leaf, dijon mustard, frisee, oregano, garlic, chili flake, sherry vinegar
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, bay leaf, celeriac, tomato paste, leek, lentils, thyme, onion, garlic, vegetable broth, cayenne