red wine, potato, worcestershire, carrot, peas & avocado oil recipes
2 recipes
Page 1
Vegetable Lentil Stew
randaderkson.com
Ingredients: worcestershire, red wine, carrot, peas, avocado oil, potato, beef broth, celery, red lentils, rosemary, bay leaf, tomato paste, green beans, thyme, onion, garlic
Quick Beef Pot Pie (Meat Pie)
food.com
Ingredients: worcestershire, red wine, carrot, peas, avocado oil, potato, beef gravy, beef broth, beef sirloin, flour, pie crust, butter, garlic powder, bay leaf, parsley, sweet corn, sugar, seasoned salt