red wine, red wine vinegar, garlic, tomato & basil recipes

9 recipes

Page 1

Fresh Tomato Sauce

eatingwell.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, extra virgin olive oil, tomato paste, oregano, onion

Eggplant Salad

simplejoy.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, lemon, eggplant, cucumber, olive oil, oregano, bell pepper, thyme, scallion

Fat Free Vegan Marinara Sauce (stovetop)

brandnewvegan.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, brown sugar, parsley, button mushroom, tomato paste, leek, oregano, bell pepper, canned tomato

Marinara Sauce

theyummylife.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, marjoram, parsley, olive oil, tomato paste, oregano, thyme, sugar, chili flake

Instant Pot Turkey Meatballs with Spaghetti Squash

wholesomelicious.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, ground turkey, almond flour, parmesan, spaghetti, garlic powder, egg, avocado oil, onion, italian seasoning

Chopped Prosciutto Salad

parmacrown.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, prosciutto, parmesan, provolone, bread, red onion, roasted red peppers, romaine, red wine vinaigrette, mayonnaise, button mushroom, oregano, sugar

Sweet and Sour Wild Boar

eatsmarter.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, beef broth, wild boar, pine nut, chocolate, chestnut, rosemary, raisins, candied fruit, carrot, bay leaf, celeriac, parsley, olive oil, sage, onion

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: red wine vinegar, basil, red wine, tomato, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar