red wine, red wine vinegar, olive oil, bay leaf & brisket recipes
3 recipes
Page 1
Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: brisket, red wine vinegar, red wine, bay leaf, olive oil, beef broth, celery, baby carrot, carrot, parsley, thyme, onion, pearl onion, garlic
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: brisket, red wine vinegar, red wine, bay leaf, olive oil, hazelnut, parmesan, flour, semolina flour, butter, extra virgin olive oil, egg, sage, cavolo nero, onion, canned tomato, garlic
Boeuf en daube provençale
bbc.co.uk
Ingredients: brisket, red wine vinegar, red wine, bay leaf, olive oil, bacon, beef stock, celery, peppercorn, brandy, orange, carrot, parsley, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice