red wine, red wine vinegar, sugar & currant jelly recipes
6 recipes
Page 1
Venison with Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red wine vinegar, red wine, sugar, bacon, venison, red cabbage, apple, vegetable oil, bay leaf, clove, onion
Pan Seared Duck: The Restaurant
rte.ie
Ingredients: currant jelly, red wine vinegar, red wine, sugar, duck breast, duck stock, butter, madeira wine, red cabbage, cabbage, clove, cinnamon, potato, scallion
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red wine vinegar, red wine, sugar, duck, chicken stock, butter, celery, red cabbage, orange, honey, carrot, bay leaf, clove, thyme, onion
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red wine vinegar, red wine, sugar, duck, chicken stock, butter, celery, red cabbage, orange, apple, honey, carrot, bay leaf, clove, thyme, onion
Venison Strudel on Radish Salad
eatsmarter.com
Ingredients: currant jelly, red wine vinegar, red wine, sugar, chicken stock, venison, butter, phyllo, carrot, vegetable oil, bay leaf, juniper berry, daikon, celeriac, radish, tomato paste, port wine, onion
Duck Legs with Pumpkin Puree and Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red wine vinegar, red wine, sugar, duck stock, duck, duck fat, milk, butter, red cabbage, orange, mugwort, bay leaf, juniper berry, clove, cinnamon, pumpkin, onion, potato, scallion