red wine, rosemary, beef roast, parsley & demi-glace recipes
2 recipes
Page 1
Beef, Burgundy Style
allrecipes.com
Ingredients: demi-glace, beef roast, rosemary, red wine, parsley, pork fat, beef broth, flour, butter, bay leaf, button mushroom, tomato paste, sherry, thyme, onion
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: demi-glace, beef roast, rosemary, red wine, parsley, worcestershire, heavy cream, butter, cracked pepper, peppercorn, shallot, paprika, garlic powder, chive, bay leaf, olive oil, button mushroom, rutabaga, thyme, onion, potato, sugar, garlic