red wine, rosemary, canned tomato, sage & beef stock recipes
4 recipes
Page 1
Herbed meatballs in tomato sauce with melty mozzarella
foodandhome.co.za
Ingredients: beef stock, rosemary, red wine, sage, canned tomato, ground beef, fresh mozzarella, rustic italian bread, tomato sauce, basil, olive oil, thyme, sugar, garlic
Italian beef ragu
taste.com.au
Ingredients: beef stock, rosemary, red wine, sage, canned tomato, pancetta, beef roast, flour, short-cut pasta, celery, balsamic vinegar, carrot, bay leaf, olive oil, thyme, onion, garlic
Hearty Beef Stew with Herbed Dumplings
thegardeningcook.com
Ingredients: beef stock, rosemary, red wine, sage, canned tomato, beef stew meat, baking mix, flour, milk, celery, cracked pepper, carrot, button mushroom, mustard powder, thyme, onion, potato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, rosemary, red wine, sage, canned tomato, beef roast, parmesan, flour, spiral pasta, celery, balsamic vinegar, carrot, parsley, olive oil, tomato paste, thyme, onion, garlic