red wine, rosemary, lemon, bay leaf & beef stock recipes

3 recipes

Page 1

Beef Goulash with Rosemary

eatsmarter.com

Ingredients: beef stock, lemon, rosemary, red wine, bay leaf, beef stew meat, paprika, vegetable oil, tomato paste, bell pepper, thyme, onion, potato, caraway

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, lemon, rosemary, red wine, bay leaf, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, lemon, rosemary, red wine, bay leaf, lamb shank, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, carrot, polenta, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth