red wine, rosemary, thyme, cinnamon & pheasant recipes

2 recipes

Page 1

Bacon Wrapped Pheasant with Red Cabbage

eatsmarter.com

Ingredients: pheasant, rosemary, red wine, cinnamon, thyme, bacon, ghee, white wine, red cabbage, apple, red wine vinegar, mugwort, bay leaf, lingonberry, olive oil, clove, onion, sugar, garlic

Arrosto misto

jamieoliver.com

Ingredients: pheasant, rosemary, red wine, cinnamon, thyme, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, fennel, polenta, bay leaf, parsley, olive oil, sage, tomato, garlic