red wine, rosemary, thyme, leek & lemon recipes
5 recipes
Page 1
Lamb shanks with sweet potato cinnamon mash
goodfood.com.au
Ingredients: lemon, rosemary, red wine, leek, thyme, lamb shank, beef stock, flour, milk, carrot, olive oil, cinnamon, canned tomato, sweet potato, garlic
Peruvian purple potato soup
akispetretzikis.com
Ingredients: lemon, rosemary, red wine, leek, thyme, bacon, croutons, cabbage, honey, olive oil, onion, coconut milk, sweet potato, garlic, vegetable broth, chili flake
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: lemon, rosemary, red wine, leek, thyme, veal steak, bacon, flour, butter, pappardelle, celery, carrot, olive oil, tomato, porcini, chili flake
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: lemon, rosemary, red wine, leek, thyme, chicken stock, trout, parmesan, butter, coconut oil, shallot, spaghetti squash, garlic powder, basil, parsley, button mushroom, capers, tomato, oregano, bell pepper, garlic, tarragon, scallion
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, rosemary, red wine, leek, thyme, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, onion, potato, garlic, vegetable broth, cayenne