red wine, rosemary, thyme, vegetable broth & canned tomato recipes
8 recipes
Page 1
Chickpea Ragoût Pot Pie
connoisseurusveg.com
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, flour, puff pastry, celery, kalamata olives, carrot, bay leaf, olive oil, tomato paste, onion, garlic, canned chickpea
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, worcestershire, seitan, paprika, carrot, bay leaf, peas, olive oil, button mushroom, cornstarch, onion, potato, garlic
Beef ragout with celery root purée
kitchenstories.com
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, beef stock, beef roast, ghee, heavy cream, celery, carrot, bay leaf, celeriac, cinnamon, porcini, onion, garlic, nutmeg
Smoky paprika-and-tomato baked barley and beans
taste.co.za
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, ricotta, pearl barley, kale, coriander, black-eyed peas, vegetable oil, smoked paprika, parsley, olive oil, tomato paste, tomato, balsamic glaze, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, worcestershire, flour, milk, sour cream, butter, celery, extra virgin olive oil, carrot, peas, button mushroom, leek, lentils, potato, garlic
Vegetable Ragout with Potato Pancakes
eatsmarter.com
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, pastry flour, canned kidney beans, zucchini, basil, vegetable oil, egg, jalapeno, button mushroom, tomato paste, onion, potato, garlic, corn oil, nutmeg
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, short-cut pasta, vital wheat gluten, celery, basil, white miso, vegetable oil, bay leaf, button mushroom, tomato paste, sage, oregano, fennel seed, tofu, onion, garlic
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: rosemary, red wine, thyme, canned tomato, vegetable broth, vital wheat gluten, celery, cracked pepper, basil, white miso, vegetable oil, bay leaf, button mushroom, tomato paste, sage, tomato, oregano, fennel seed, tofu, onion, garlic