red wine, rosemary, vegetable broth, butter & egg recipes
4 recipes
Page 1
Swiss Cabbage Rolls with Bread Stuffing
eatsmarter.com
Ingredients: butter, rosemary, red wine, egg, vegetable broth, bread, lingonberry jam, cabbage, parsley, oregano, onion
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: butter, rosemary, red wine, egg, vegetable broth, pancetta, veal shank, flour, milk, grana-padano, celery, lemon, tomato sauce, carrot, bay leaf, parsley, sage, saffron, onion, sugar, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, rosemary, red wine, egg, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, shallot, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, rosemary, red wine, egg, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, nutmeg