red wine, sugar, cornstarch & parsley recipes
8 recipes
Page 1
Roast Turkey with Cranberry Sauce
eatsmarter.com
Ingredients: red wine, parsley, cornstarch, sugar, chicken broth, whole turkey, bacon, butter, celery, cranberry, sage, thyme, cornbread, onion
Roast Pork with Currant Sauce
eatsmarter.com
Ingredients: red wine, parsley, cornstarch, sugar, pork roast, beef stock, currant jelly, currant, rosemary, vegetable oil, white pepper, olive oil, garlic, seasoned salt, scallion
Roast Beef with Pear and Plum Sauce
eatsmarter.com
Ingredients: red wine, parsley, cornstarch, sugar, roast beef, beef broth, ghee, peppercorn, red wine vinegar, plum, bay leaf, juniper berry, celeriac, clove, pear, onion
Gourmet Beef Noodle Casserole with Cream Cheese
recipesjust4u.com
Ingredients: red wine, parsley, cornstarch, sugar, ground beef, egg noodle, sour cream, cheddar, cream cheese, sweet pepper, tomato sauce, extra virgin olive oil, rosemary, button mushroom, oregano, onion, canned tomato, garlic
Beef Irish Stew
noblepig.com
Ingredients: red wine, parsley, cornstarch, sugar, beef stew meat, worcestershire, beef stock, butter, beer, carrot, bay leaf, olive oil, tomato paste, parsnip, thyme, onion, potato, garlic
Roast Goose with Braised Red Cabbage and Potato Dumplings
eatsmarter.com
Ingredients: red wine, parsley, cornstarch, sugar, goose, lard, bread crumbs, butter, beer, pastry flour, red cabbage, apple, marjoram, egg, allspice, cinnamon, vinegar, thyme, onion, potato
Venison Fillet with Risotto
eatsmarter.com
Ingredients: red wine, parsley, cornstarch, sugar, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, thyme, onion, risotto rice, garlic, vegetable broth, nutmeg
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: red wine, parsley, cornstarch, sugar, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, egg, clove, thyme, onion, garlic, nutmeg