red wine, thyme, beef stock, dijon mustard & canned anchovy recipes
1 recipes
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Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: canned anchovy, beef stock, red wine, dijon mustard, thyme, beef steak, bacon, butter, orange, bay leaf, white pepper, parsley, olive oil, tomato, onion, garlic