red wine, thyme, beef stock, dijon mustard & liquid smoke recipes
1 recipes
Page 1
Smoky Sirloin Stew with Watercress Dumplings
foodnetwork.com
Ingredients: beef stock, liquid smoke, red wine, dijon mustard, thyme, bacon, beef sirloin, baking mix, flour, celery, vegetable oil, bay leaf, watercress, onion