red wine, thyme, dijon mustard, button mushroom & mascarpone recipes
1 recipes
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Herb Crusted Pork Tenderloin with Mascarpone Polenta Cakes and Port Wine Reduction
greatchefs.com
Ingredients: mascarpone, red wine, dijon mustard, button mushroom, thyme, pork fillet, peanut oil, parmesan, flour, mozzarella, butter, shiitake mushroom, polenta, port wine, onion, vegetable broth