red wine, thyme, flour, shallot & currant jelly recipes
4 recipes
Page 1
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: flour, currant jelly, shallot, red wine, thyme, bacon, rabbit, lemon, peppercorn, rosemary, bouillon cube, bay leaf, garlic
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: flour, currant jelly, shallot, red wine, thyme, bacon, rabbit, lemon, peppercorn, rosemary, bouillon cube, bay leaf, garlic
Roast duck pies
deliciousmagazine.co.uk
Ingredients: flour, currant jelly, shallot, red wine, thyme, duck, lard, bacon, beef stock, butter, fresh mint, carrot, egg, peas, sugar, garlic, sunflower oil
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: flour, currant jelly, shallot, red wine, thyme, beef stock, oxtail, bread crumbs, butter, celery, brandy, carrot, bay leaf, parsley, cinnamon, port wine, leek, prunes, onion, garlic, sunflower oil