red wine, thyme, parmesan, beef stock & pancetta recipes
4 recipes
Page 1
Beef and Pork Lasagna
eatsmarter.com
Ingredients: pancetta, beef stock, parmesan, red wine, thyme, ground beef, ground pork, lasagna, milk, butter, pastry flour, rosemary, carrot, olive oil, onion, canned tomato, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pancetta, beef stock, parmesan, red wine, thyme, pork shoulder, pappardelle, celery, balsamic vinegar, extra virgin olive oil, basil, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, onion, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: pancetta, beef stock, parmesan, red wine, thyme, ground beef, ground pork, tagliatelle, celery, extra virgin olive oil, carrot, olive oil, tomato paste, tomato, onion, sugar, canned tomato, garlic, chili flake
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, beef stock, parmesan, red wine, thyme, ground beef, chicken livers, rigatoni, flour, milk, butter, cream, celery, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, onion, garlic, nutmeg