red wine, thyme, parsley, dijon mustard & canned anchovy recipes
2 recipes
Page 1
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: canned anchovy, red wine, dijon mustard, parsley, thyme, beef steak, bacon, beef stock, butter, orange, bay leaf, white pepper, olive oil, tomato, onion, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, red wine, dijon mustard, parsley, thyme, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, fresh mint, olive oil, capers, oregano, onion, garlic scapes, tarragon, chili flake