red wine, thyme, peppercorn, bacon & rabbit recipes
6 recipes
Page 1
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: bacon, rabbit, peppercorn, red wine, thyme, flour, currant jelly, lemon, shallot, rosemary, bouillon cube, bay leaf, garlic
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: bacon, rabbit, peppercorn, red wine, thyme, flour, currant jelly, lemon, shallot, rosemary, bouillon cube, bay leaf, garlic
Rabbit Stew
eatsmarter.com
Ingredients: bacon, rabbit, peppercorn, red wine, thyme, butter, pastry flour, shallot, apple, carrot, vegetable oil, bay leaf, parsley, prunes, onion, garlic
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: bacon, rabbit, peppercorn, red wine, thyme, flour, sour cream, shallot, red wine vinegar, rosemary, bay leaf, juniper berry, allspice, clove, garlic, scallion
Game pie
gourmettraveller.com.au
Ingredients: bacon, rabbit, peppercorn, red wine, thyme, veal stock, venison, ghee, flour, butter, celery, carrot, bay leaf, egg, olive oil, port wine, onion, garlic, wild mushroom
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: bacon, rabbit, peppercorn, red wine, thyme, heavy cream, milk, bread, celery, baby carrot, carrot, vegetable oil, bay leaf, juniper berry, egg, onion, pearl onion, nutmeg, wild mushroom