red wine, thyme, peppercorn, red wine vinegar & rabbit recipes
1 recipes
Page 1
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: rabbit, peppercorn, red wine vinegar, red wine, thyme, bacon, flour, sour cream, shallot, rosemary, bay leaf, juniper berry, allspice, clove, garlic, scallion