red wine, thyme, potato, extra virgin olive oil & canned tomato recipes
3 recipes
Page 1
Pot Roast Soup
eatingwell.com
Ingredients: extra virgin olive oil, red wine, thyme, potato, canned tomato, beef broth, beef roast, sour cream, carrot, bay leaf, button mushroom, onion, garlic
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: extra virgin olive oil, red wine, thyme, potato, canned tomato, venison roast, bacon, beef stock, celery, rosemary, carrot, button mushroom, oregano, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, red wine, thyme, potato, canned tomato, worcestershire, flour, milk, sour cream, butter, celery, rosemary, carrot, peas, button mushroom, leek, lentils, garlic, vegetable broth