red wine, tomato, bay leaf & green lentils recipes

9 recipes

Page 1

Vegan Lentil Bolognese

aline-made.com

Ingredients: red wine, bay leaf, tomato, green lentils, vegan parmesan, spaghetti, rosemary, basil, carrot, olive oil, onion, sugar, garlic, vegetable broth

Lentil Soup with Mushrooms

soscuisine.it

Ingredients: red wine, bay leaf, tomato, green lentils, celery, paprika, olive oil, button mushroom, oregano, porcini, onion, sweet potato, garlic, vegetable broth

Vegetable spag bol

jamieoliver.com

Ingredients: red wine, bay leaf, tomato, green lentils, bread crumbs, parmesan, spaghetti, celery, red onion, extra virgin olive oil, rosemary, olive oil, porcini, thyme, garlic

Chicken, lentils and baby onions ( SERVES 4 )

eatwell.co.nz

Ingredients: red wine, bay leaf, tomato, green lentils, chicken stock, boneless skinless chicken thighs, flour, lemon, allspice, parsley, olive oil, clove, cinnamon, oregano, onion, garlic

Vegetarian Lentil Bolognese

ellerepublic.de

Ingredients: red wine, bay leaf, tomato, green lentils, parmesan, spaghetti, milk, celery, extra virgin olive oil, basil, carrot, tomato paste, oregano, bell pepper, thyme, onion, garlic, chili flake

Vegan moussaka

lazycatkitchen.com

Ingredients: red wine, bay leaf, tomato, green lentils, almond milk, flour, lemon, cauliflower, nutritional yeast, eggplant, olive oil, clove, cinnamon, onion, potato, sugar, garlic, nutmeg

Vegan Moussaka

yummly.co.uk

Ingredients: red wine, bay leaf, tomato, green lentils, almond milk, flour, lemon, cauliflower, nutritional yeast, eggplant, olive oil, clove, cinnamon, onion, potato, sugar, garlic, nutmeg

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: red wine, bay leaf, tomato, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, vegetable oil, dijon mustard, parsley, leek, lentils, thyme, onion, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: red wine, bay leaf, tomato, green lentils, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, parsley, olive oil, tomato paste, leek, onion, garlic, sherry vinegar