red wine, tomato, bay leaf, rosemary, garlic & beef stew meat recipes

5 recipes

Page 1

Estofado de Carne con Vino Tinto: Spanish Beef Stew

thespruceeats.com

Ingredients: beef stew meat, rosemary, red wine, bay leaf, tomato, garlic, flour, carrot, olive oil, thyme, onion

Beef Goulash with Pappardelle

eatsmarter.com

Ingredients: beef stew meat, rosemary, red wine, bay leaf, tomato, garlic, beef stock, tagliatelle, paprika, vegetable oil, bell pepper, thyme, onion

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: beef stew meat, rosemary, red wine, bay leaf, tomato, garlic, beef stock, parmesan, short-cut pasta, celery, extra virgin olive oil, carrot, parsley, porcini, onion

French-style Beef Stew

eatsmarter.com

Ingredients: beef stew meat, rosemary, red wine, bay leaf, tomato, garlic, celery, peppercorn, orange, honey, carrot, vegetable oil, juniper berry, sage, thyme, chili powder, onion

Beef Stew with Seasonal Vegetables

eatsmarter.com

Ingredients: beef stew meat, rosemary, red wine, bay leaf, tomato, garlic, beef stock, flour, celery, paprika, zucchini, marjoram, carrot, green beans, bell pepper, thyme, onion, potato, canola oil