red wine, tomato, bay leaf & white wine recipes

10 recipes

Page 1

Basque Lamb Stew Recipe - (4.5/5)

keyingredient.com

Ingredients: white wine, red wine, bay leaf, tomato, chicken stock, lamb shoulder, paprika, extra virgin olive oil, rosemary, parsley, bell pepper, onion, garlic

Basque Lamb Stew

simplyrecipes.com

Ingredients: white wine, red wine, bay leaf, tomato, chicken stock, lamb shoulder, paprika, extra virgin olive oil, rosemary, parsley, bell pepper, onion, garlic

Basque Lamb Stew

recipegirl.com

Ingredients: white wine, red wine, bay leaf, tomato, chicken broth, lamb shoulder, paprika, extra virgin olive oil, rosemary, parsley, bell pepper, onion, garlic

Original Basque Lamb Stew

cdkitchen.com

Ingredients: white wine, red wine, bay leaf, tomato, chicken stock, lamb shoulder, paprika, extra virgin olive oil, rosemary, fresh mint, parsley, bell pepper, onion, garlic

Arancini - Bombi tar-Ross

maltesecuisine.com

Ingredients: white wine, red wine, bay leaf, tomato, ground beef, chicken stock, bread crumbs, parmesan, flour, butter, tomato sauce, rosemary, egg, peas, olive oil, saffron, onion, risotto rice, garlic, sunflower oil

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: white wine, red wine, bay leaf, tomato, bacon, beef stock, boneless beef short ribs, butter, soy sauce, celery, shallot, vegetable oil, truffle oil, olive oil, button mushroom, tomato paste, thyme, onion, potato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, red wine, bay leaf, tomato, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, red wine, bay leaf, tomato, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lightly-smoked Pork Tenderloin with Grits Pilaf

greatchefs.com

Ingredients: white wine, red wine, bay leaf, tomato, bacon, veal stock, pork fillet, green tomato, lemongrass, ginger root, chive, basil, juniper berry, cornmeal, olive oil, coriander powder, grits, thyme, onion, garlic, scallion, vegetable broth, chili flake

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: white wine, red wine, bay leaf, tomato, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, shallot, rosemary, basil, tomato juice, carrot, parsley, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar