red wine, tomato, beef stock, butter & egg recipes
6 recipes
Page 1
Shepherd's Bourguignon
food.com
Ingredients: beef stock, butter, red wine, egg, tomato, ground beef, heavy cream, milk, peas, parsley, olive oil, onion, potato, garlic
Classic cottage pie
olivemagazine.com
Ingredients: beef stock, butter, red wine, egg, tomato, ground beef, worcestershire, flour, milk, celery, carrot, leek, thyme, onion, potato, garlic
Classic cottage pie
olivemagazine.com
Ingredients: beef stock, butter, red wine, egg, tomato, ground beef, worcestershire, flour, milk, celery, carrot, leek, thyme, onion, potato, garlic
Châteaubriand
womensweeklyfood.com.au
Ingredients: beef stock, butter, red wine, egg, tomato, beef steak, cream, oyster mushroom, peppercorn, baby carrot, tenderstem broccoli, white wine vinegar, olive oil, button mushroom, onion, potato, garlic, pattypan squash, tarragon, scallion
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, butter, red wine, egg, tomato, deli ham, worcestershire, flour, rusks, lemon, paprika, bay leaf, parsley, button mushroom, tomato paste, vinegar, thyme, onion, garlic, scallion, cayenne
Empanadas with tomato salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stock, butter, red wine, egg, tomato, ground beef, flour, red onion, brown sugar, coriander, jalapeno, olive oil, tomato paste, vinegar, black olives, bell pepper, onion, sweet corn, sugar, garlic, sherry vinegar