red wine, tomato, beef stock, carrot, bay leaf & lamb shank recipes
2 recipes
Page 1
Lamb shanks with red wine, rosemary & bay leaves
drizzleanddip.com
Ingredients: lamb shank, beef stock, red wine, carrot, bay leaf, tomato, celery, rosemary, parsley, olive oil, tomato paste, onion, garlic
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: lamb shank, beef stock, red wine, carrot, bay leaf, tomato, pecorino, fettuccine, celery, balsamic vinegar, rosemary, olive oil, tomato paste, thai chile pepper, onion, garlic