red wine, tomato, extra virgin olive oil, chili flake & butter recipes

3 recipes

Page 1

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: butter, extra virgin olive oil, red wine, tomato, chili flake, beef roast, parmesan, ricotta, pappardelle, celery, cracked pepper, lemon, rosemary, basil, carrot, sage, onion, garlic

Lentils Bolognese

deliciousliving.com

Ingredients: butter, extra virgin olive oil, red wine, tomato, chili flake, parmesan, spaghetti, brown sugar, zoodles, basil, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, onion, garlic, vegetable broth

Fettuccine Bolognese

recipes.camp

Ingredients: butter, extra virgin olive oil, red wine, tomato, chili flake, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, basil, carrot, bay leaf, parsley, clove, sage, onion