red wine, tomato, extra virgin olive oil, parmesan & vegetable broth recipes
5 recipes
Page 1
Lamb Shank and Sweet Potato Risotto
recipecommunity.com.au
Ingredients: parmesan, extra virgin olive oil, red wine, tomato, vegetable broth, lamb shank, rosemary, carrot, parsley, onion, risotto rice, sweet potato, garlic
Stovetop Stuffed Artichokes
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine, tomato, vegetable broth, seasoned bread crumbs, lemon, basil, artichoke, marinara sauce, parsley, onion, garlic
Crispy Fried Ravioli recipe by SIMRAN GUPTA at BetterButter
betterbutter.in
Ingredients: parmesan, extra virgin olive oil, red wine, tomato, vegetable broth, chicken breast, bread crumbs, semolina flour, mozzarella, unbleached all-purpose flour, cream, egg, parsley, tomato paste, bell pepper, onion, garlic, italian seasoning
Lentils Bolognese
deliciousliving.com
Ingredients: parmesan, extra virgin olive oil, red wine, tomato, vegetable broth, spaghetti, butter, brown sugar, zoodles, basil, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, onion, garlic, chili flake
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: parmesan, extra virgin olive oil, red wine, tomato, vegetable broth, ground beef, worcestershire, beef stock, sweet italian sausage, ketchup, basil, long-grain white rice, sriracha, parsley, tomato paste, oregano, bell pepper, onion, garlic