red wine, tomato, extra virgin olive oil, thyme, onion & beef stock recipes
4 recipes
Page 1
Bistro-Style Short Ribs
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, tomato, thyme, onion, beef short ribs, celery, carrot, parsley, garlic
Braised Short Ribs With Moxie Beans
tastecooking.com
Ingredients: beef stock, extra virgin olive oil, red wine, tomato, thyme, onion, bacon, beef short ribs, celery, carrot, wholegrain mustard, dr pepper, parsley, kidney beans, tomato paste, apple cider vinegar, garlic, canola oil
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, extra virgin olive oil, red wine, tomato, thyme, onion, pork shoulder, pancetta, parmesan, pappardelle, celery, balsamic vinegar, basil, carrot, bay leaf, olive oil, tomato paste, oregano, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: beef stock, extra virgin olive oil, red wine, tomato, thyme, onion, ground beef, pancetta, ground pork, parmesan, tagliatelle, celery, carrot, olive oil, tomato paste, sugar, canned tomato, garlic, chili flake