red wine, tomato, flour, bay leaf & worcestershire recipes
5 recipes
Page 1
Beef stew
jamieoliver.com
Ingredients: worcestershire, flour, red wine, bay leaf, tomato, beef stew meat, beef stock, celery, shallot, carrot, olive oil, thyme, garlic
Insanely good oxtail stew
jamieoliver.com
Ingredients: worcestershire, flour, red wine, bay leaf, tomato, beef stock, oxtail, celery, rosemary, carrot, olive oil, clove, leek, thyme
Mince and Dumplings Recipe
foodfanatic.com
Ingredients: worcestershire, flour, red wine, bay leaf, tomato, ground beef, beef stock, celery, shortening, carrot, vegetable oil, parsley, tomato paste, onion, garlic
Pasticho (Venezuelan Lasagna)
tarasmulticulturaltable.com
Ingredients: worcestershire, flour, red wine, bay leaf, tomato, ground beef, parmesan, lasagna, milk, mozzarella, butter, soy sauce, basil, olive oil, tomato paste, oregano, onion, sugar, garlic, nutmeg
Eggs Hussarde
greatchefs.com
Ingredients: worcestershire, flour, red wine, bay leaf, tomato, deli ham, beef stock, butter, rusks, lemon, paprika, egg, parsley, button mushroom, tomato paste, vinegar, thyme, onion, garlic, scallion, cayenne