red wine, tomato paste, basil, canned whole tomato & beef roast recipes
2 recipes
Page 1
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, basil, canned whole tomato, red wine, tomato paste, parmesan, extra virgin olive oil, carrot, bay leaf, cornmeal, parsley, button mushroom, oregano, onion, garlic, vegetable broth
Slow Cooked Beef Stew with Red Wine, Carrots and Tomatoes
thatskinnychickcanbake.com
Ingredients: beef roast, basil, canned whole tomato, red wine, tomato paste, bacon, shallot, orange, marjoram, carrot, parsley, olive oil, sage, thyme, garlic, cognac