red wine, tomato paste, lamb shoulder & parsnip recipes

2 recipes

Page 1

Irish Lamb & Lentil Stew

lentils.org

Ingredients: lamb shoulder, red wine, tomato paste, parsnip, beef broth, flour, beer, rosemary, carrot, bay leaf, button mushroom, leek, garlic, canola oil, green lentils

Lamb one-pot with herby dumplings

deliciousmagazine.co.uk

Ingredients: lamb shoulder, red wine, tomato paste, parsnip, chicken stock, worcestershire, flour, self-raising flour, yogurt, butter, celery, carrot, vegetable oil, bay leaf, parsley, thyme, onion, garlic, english mustard