red wine, tomato sauce, celery & beef roast recipes
11 recipes
Page 1
Braised Beef Ragout
todaysparent.com
Ingredients: beef roast, celery, tomato sauce, red wine, butter, carrot, olive oil, tomato paste, thyme, onion, garlic
BBQ Beef Pot Roast
yummly.com
Ingredients: beef roast, celery, tomato sauce, red wine, worcestershire, beef stock, baby carrot, brown sugar, vegetable oil, tomato paste, thyme, onion
Slow Cooker Wine-Braised Beef Stew
magicskillet.com
Ingredients: beef roast, celery, tomato sauce, red wine, beef broth, carrot, bay leaf, cornstarch, thyme, onion, potato, garlic
Pot Roast Marinara
farmflavor.com
Ingredients: beef roast, celery, tomato sauce, red wine, beef stock, spaghetti, brown sugar, basil, carrot, olive oil, onion, canned tomato, garlic, chili flake
Pressure Cooker Minestrone Soup With Beef
allrecipes.com
Ingredients: beef roast, celery, tomato sauce, red wine, chicken broth, pasta shell, basil, carrot, olive oil, black beans, oregano, green beans, baby greens, onion, garlic
Ossobuco
greedygourmet.com
Ingredients: beef roast, celery, tomato sauce, red wine, flour, butter, brown sugar, coriander, bouillon cube, carrot, olive oil, button mushroom, clove, onion, garlic
Delicious Pot Roast Recipe - (4.7/5)
keyingredient.com
Ingredients: beef roast, celery, tomato sauce, red wine, flour, prepared horseradish, brown sugar, carrot, bay leaf, olive oil, oregano, onion, potato, garlic, mustard
Slow Cooker Pot Roast (Sans the Processed Stuff)
thrivinghomeblog.com
Ingredients: beef roast, celery, tomato sauce, red wine, chicken stock, whole-wheat flour, garlic powder, carrot, bay leaf, olive oil, onion, potato, garlic, italian seasoning, steak seasoning
Contest-Winning Mushroom Pot Roast
crecipe.com
Ingredients: beef roast, celery, tomato sauce, red wine, beef broth, shiitake mushroom, carrot, bay leaf, mashed potatoes, cornstarch, parsnip, thyme, chili powder, onion, garlic, canola oil
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: beef roast, celery, tomato sauce, red wine, worcestershire, beef broth, rosemary, basil, carrot, bay leaf, dijon mustard, parsley, olive oil, thyme, onion, canned tomato, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: beef roast, celery, tomato sauce, red wine, chicken stock, parmesan, flour, butter, lemon, rosemary, carrot, polenta, parsley, olive oil, star anise, onion, garlic