red wine, vegetable oil, bay leaf, shallot & apple juice recipes

4 recipes

Page 1

Red Cabbage with Pumpkin

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Ingredients: shallot, red wine, vegetable oil, bay leaf, apple juice, balsamic vinegar, red cabbage, quince jelly, cinnamon, pumpkin seeds, hokkaido pumpkin

Duck Breast with Red Wine Sauce, Cabbage and Pastry Stars

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Ingredients: shallot, red wine, vegetable oil, bay leaf, apple juice, duck breast, chicken stock, puff pastry, balsamic vinegar, red cabbage, egg, cinnamon, cornstarch, cilantro, sugar

Pheasant with Sauerkraut

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Ingredients: shallot, red wine, vegetable oil, bay leaf, apple juice, pheasant, chicken stock, butter, grape, sauerkraut, peppercorn, white wine, honey, juniper berry, clove, onion, sugar

Seitan and Red Cabbage

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Ingredients: shallot, red wine, vegetable oil, bay leaf, apple juice, teriyaki sauce, seitan, soy sauce, peppercorn, red cabbage, ginger root, apple, red wine vinegar, juniper berry, parsley, clove, cinnamon, cornstarch, thyme, onion, vegetable broth, sunflower oil