red wine, vegetable oil, bay leaf, shallot & veal stock recipes
5 recipes
Page 1
Red Wine Braised Short Ribs
baconismagic.ca
Ingredients: veal stock, shallot, red wine, vegetable oil, bay leaf, beef short ribs, celery, peppercorn, carrot, thyme, garlic
Veal Ragout
eatsmarter.com
Ingredients: veal stock, shallot, red wine, vegetable oil, bay leaf, veal shank, rosemary, carrot, allspice, celeriac, tomato paste, black olives, thyme, garlic
Beef Stew with Noodles
eatsmarter.com
Ingredients: veal stock, shallot, red wine, vegetable oil, bay leaf, beef stew meat, bacon, tagliatelle, butter, pastry flour, rosemary, parsley, button mushroom, tomato paste, thyme
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: veal stock, shallot, red wine, vegetable oil, bay leaf, pork fat, venison, ghee, celery, apple, currant, rosemary, shiitake mushroom, celeriac, parsley, button mushroom, onion, sweet potato, garlic, canola oil
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: veal stock, shallot, red wine, vegetable oil, bay leaf, lamb shoulder, butter, creme fraiche, celery, lemon, rosemary, carrot, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth