red wine, venison & sage recipes

10 recipes

Page 1

Pan-Roasted Venison with Creamy Baked Potato and Celeriac

foodnetwork.com

Ingredients: venison, red wine, sage, parmesan, heavy cream, butter, rosemary, juniper berry, celeriac, olive oil, potato, garlic

Slow cooker braised venison

eatwell.co.nz

Ingredients: venison, red wine, sage, beef stock, flour, butter, celery, carrot, guava jelly, bay leaf, thyme, onion, garlic

Roasted Venison Loin with Creamy Potatoes

traegergrills.com

Ingredients: venison, red wine, sage, beef stock, half and half, butter, huckleberry, rosemary, olive oil, thyme, onion, potato, sugar, garlic

Roasted Venison Loin With Creamy Potatoes

traegergrills.com

Ingredients: venison, red wine, sage, beef stock, half and half, butter, huckleberry, rosemary, olive oil, thyme, onion, potato, sugar, garlic

Venison Tenderloin in the Slow Cooker

allrecipes.com

Ingredients: venison, red wine, sage, ghee, herbes de provence, balsamic vinegar, shallot, bay leaf, juniper berry, cornstarch, tomato, porcini, thyme, garlic, vegetable broth

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: venison, red wine, sage, bacon, celery, lemon, rosemary, vegetable oil, bay leaf, parsley, cinnamon, thyme, onion, garlic, wild mushroom

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: venison, red wine, sage, chicken stock, heavy cream, butter, chestnut, celery, lingonberry jam, rosemary, carrot, vegetable oil, juniper berry, leek, thyme, scallion

Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice

cdkitchen.com

Ingredients: venison, red wine, sage, bread crumbs, butter, extra virgin olive oil, marjoram, rosemary, juniper berry, egg, parsley, button mushroom, wild rice, thyme, onion, garlic, mustard

Venison Bangers and Parsnip Cocoa Nib Mash

foodnetwork.com

Ingredients: venison, red wine, sage, fatback, banger, chicken stock, pistachio, bread crumbs, heavy cream, flour, butter, cacao nibs, mace, coffee, parsnip, onion, canola oil

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: venison, red wine, sage, chicken stock, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, leek, thyme, onion, potato, garlic