red wine, venison, shallot & canola oil recipes
4 recipes
Page 1
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: venison, shallot, red wine, canola oil, chicken stock, pancetta, butter, currant jelly, cracked pepper, balsamic vinegar, button mushroom, cornstarch, thyme, prunes, garlic
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: venison, shallot, red wine, canola oil, chicken stock, pancetta, butter, currant jelly, cracked pepper, balsamic vinegar, parsley, button mushroom, cornstarch, thyme, prunes, garlic
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: venison, shallot, red wine, canola oil, chicken stock, milk, butter, pastry flour, blueberry, rosemary, egg, parsley, olive oil, thyme, garlic, wild mushroom
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: venison, shallot, red wine, canola oil, pork fat, veal stock, ghee, celery, apple, currant, rosemary, shiitake mushroom, vegetable oil, bay leaf, celeriac, parsley, button mushroom, onion, sweet potato, garlic