red wine, worcestershire, lemon & celery recipes
11 recipes
Page 1
Bloody Mark: Pinot Noir and Bloody Mary Cocktail
thedailymeal.com
Ingredients: worcestershire, celery, lemon, red wine, horseradish, vodka, hot sauce, tomato juice, seasoned salt
Montana Broil
midwestliving.com
Ingredients: worcestershire, celery, lemon, red wine, beef steak, soy sauce, mushroom gravy, cracked pepper, ginger powder, onion, sugar, garlic, salad oil
Sausage Lentil Soup Recipe
attainable-sustainable.net
Ingredients: worcestershire, celery, lemon, red wine, sweet italian sausage, brown sugar, carrot, bay leaf, lentils, onion, canned tomato, garlic, scallion, vegetable broth
Sausage Lentil Soup Recipe
attainable-sustainable.net
Ingredients: worcestershire, celery, lemon, red wine, sweet italian sausage, brown sugar, carrot, bay leaf, lentils, onion, canned tomato, garlic, scallion, vegetable broth
Classic Shepherd's Pie Recipe
reluctantentertainer.com
Ingredients: worcestershire, celery, lemon, red wine, ground beef, beef broth, parmesan, butter, paprika, carrot, peas, button mushroom, thyme, onion, potato, garlic
Beef and Guinness Stew
recipecommunity.com.au
Ingredients: worcestershire, celery, lemon, red wine, beef roast, flour, beer, bouillon cube, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: worcestershire, celery, lemon, red wine, ox cheek, canned anchovy, beef stock, flour, butter, carrot, vegetable oil, cinnamon, leek, garlic, nutmeg, cayenne
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: worcestershire, celery, lemon, red wine, rabbit, carrot, bay leaf, peas, allspice, olive oil, tomato paste, tomato, oregano, onion, mint, potato, garlic
Lucie's Vegetarian Chili
allrecipes.com
Ingredients: worcestershire, celery, lemon, red wine, bulgur, canned kidney beans, cumin, hot sauce, basil, tomato juice, carrot, jalapeno, olive oil, button mushroom, tomato paste, tomato, bell pepper, chili powder, onion, garlic, chili flake
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, lemon, red wine, shrimp, shrimp stock, pork fat, flour, tomato sauce, shallot, hot sauce, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, lemon, red wine, shrimp, shrimp stock, pork fat, flour, tomato sauce, shallot, hot sauce, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic