red wine, worcestershire, onion, thyme, beef stew meat & ham hock recipes
1 recipes
Page 1
Cassoulet
sidechef.com
Ingredients: beef stew meat, worcestershire, ham hock, red wine, thyme, onion, bacon, beef stock, mexican chorizo, bread crumbs, celery, cherry tomato, canned beans, bay leaf, olive oil, clove, garlic