red wine, worcestershire, tomato paste, beef stock & extra virgin olive oil recipes
4 recipes
Page 1
Irish Beef Stew
crecipe.com
Ingredients: worcestershire, beef stock, extra virgin olive oil, red wine, tomato paste, beef stew meat, butter, beer, carrot, bay leaf, parsley, thyme, onion, potato, sugar, garlic
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: worcestershire, beef stock, extra virgin olive oil, red wine, tomato paste, beef stew meat, beef roast, pearl barley, celery, red onion, red wine vinegar, rosemary, bouillon cube, carrot, bay leaf, parsley, garlic
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, beef stock, extra virgin olive oil, red wine, tomato paste, ground beef, flour, milk, half and half, butter, celery, rosemary, carrot, egg, peas, onion, potato, garlic
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: worcestershire, beef stock, extra virgin olive oil, red wine, tomato paste, ground beef, sweet italian sausage, parmesan, ketchup, basil, long-grain white rice, sriracha, parsley, tomato, oregano, bell pepper, onion, garlic, vegetable broth