red wine, zucchini, carrot & beef roast recipes
5 recipes
Page 1
Provençal Beef Stew
crecipe.com
Ingredients: beef roast, zucchini, red wine, carrot, beef broth, flour, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Beef and vegetable stew
taste.com.au
Ingredients: beef roast, zucchini, red wine, carrot, beef stock, flour, celery, red onion, basil, mashed potatoes, olive oil, tomato paste, canned tomato, garlic
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: beef roast, zucchini, red wine, carrot, bacon, beef stock, celery, bay leaf, parsley, olive oil, leek, black olives, thyme, canned tomato, garlic
provencal beef stew
womensweeklyfood.com.au
Ingredients: beef roast, zucchini, red wine, carrot, bacon, beef stock, celery, extra virgin olive oil, bay leaf, parsley, leek, black olives, thyme, canned tomato, garlic
Cheddar Goulash with Cheese Dumplings
recipegoldmine.com
Ingredients: beef roast, zucchini, red wine, carrot, pork fillet, milk, butter, cheddar, cake flour, baking powder, egg, allspice, tomato paste, cinnamon, tomato, coriander powder, onion, garlic