red wine vinegar, avocado, honey & cracked pepper recipes

8 recipes

Page 1

Strawberry Avocado Quinoa Salad

livelytable.com

Ingredients: cracked pepper, red wine vinegar, honey, avocado, goat cheese, strawberry, basil, olive oil, quinoa, vegetable broth

BLT Salad with Hot Bacon Dressing

oursaltykitchen.com

Ingredients: cracked pepper, red wine vinegar, honey, avocado, bacon, sourdough bread, cherry tomato, romaine, wholegrain mustard, olive oil, butter lettuce

Blood Orange Salad With Blood Orange Vinaigrette

aromaticessence.co

Ingredients: cracked pepper, red wine vinegar, honey, avocado, walnut, mozzarella, spring greens, red onion, orange, fennel, extra virgin olive oil, dijon mustard

Spinach Strawberry Walnut Salad with Poppy Seed Dressing

thelastfoodblog.com

Ingredients: cracked pepper, red wine vinegar, honey, avocado, walnut, goat cheese, strawberry, celery, extra virgin olive oil, cucumber, dijon mustard, radish, orange juice, baby greens, poppy seed, pumpkin seeds, scallion

Mexican Chopped Salad with Cumin Vinaigrette

fortheloveofcooking.net

Ingredients: cracked pepper, red wine vinegar, honey, avocado, cotija, cumin, cherry tomato, tortilla chips, romaine, olive oil, chickpea, corn, cilantro, pumpkin seeds, scallion, canola oil, baby bell pepper, poblano pepper

Summer Chopped Salad with Honey Lime Vinaigrette

thecrumbykitchen.com

Ingredients: cracked pepper, red wine vinegar, honey, avocado, chicken breast, feta, romaine, cucumber, blueberry, basil, carrot, vegetable oil, cherry, radish, corn, tomato, lime, chili flake

Lemon Chicken Pasta Salad

therecipecritic.com

Ingredients: cracked pepper, red wine vinegar, honey, avocado, rotisserie chicken, bow-tie pasta, feta, lemon, sun dried tomato, kalamata olives, cucumber, basil, dijon mustard, parsley, olive oil, oregano, arugula, garlic, canned artichoke

Mediterranean Pasta Salad

chelseasmessyapron.com

Ingredients: cracked pepper, red wine vinegar, honey, avocado, rotisserie chicken, bow-tie pasta, feta, lemon, sun dried tomato, kalamata olives, cucumber, basil, dijon mustard, parsley, olive oil, oregano, arugula, garlic, canned artichoke