red wine vinegar, bay leaf, butter, peppercorn & beef broth recipes
4 recipes
Page 1
BORSCHT WITH SHORT RIB STOCK
thelemonapron.com
Ingredients: beef broth, butter, peppercorn, red wine vinegar, bay leaf, beef short ribs, sour cream, celery, cabbage, carrot, vegetable oil, clove, beetroot, onion, potato, garlic
Roast Wild Boar with Dumplings and Red Cabbage
eatsmarter.com
Ingredients: beef broth, butter, peppercorn, red wine vinegar, bay leaf, lard, bacon, wild boar, buttermilk, ghee, bread, pastry flour, red cabbage, red wine, juniper berry, clove, onion, potato, sugar
Poached Fillet of Veal with Vegetables
eatsmarter.com
Ingredients: beef broth, butter, peppercorn, red wine vinegar, bay leaf, veal steak, horseradish, lemon, white wine, shallot, basil, carrot, grapeseed oil, celeriac, parsley, green beans, safflower oil, sugar, corn oil, sherry vinegar, chervil
Ukrainian Borscht
crecipe.com
Ingredients: beef broth, butter, peppercorn, red wine vinegar, bay leaf, goose, kielbasa, brisket, ham hock, kvass, sour cream, dill, cabbage, carrot, allspice, beetroot, tomato, bell pepper, onion, potato, sugar, garlic