red wine vinegar, bay leaf, juniper berry & apple recipes
9 recipes
Page 1
German Red Cabbage (Rotkohl)
houseofnasheats.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, butter, red cabbage, clove, onion, sugar, cider
German Red Cabbage Recipe
whereismyspoon.co
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, butter, red cabbage, brown sugar, red wine, allspice, clove, sugar
Duck Leg with Cabbage and Apple
eatsmarter.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, duck, peppercorn, red cabbage, red wine, lingonberry, clove, cinnamon, thyme, onion
Red Cabbage with Dumplings
eatsmarter.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, milk, bread, red cabbage, raisins, vegetable oil, egg, clove, cinnamon, apple juice, onion, sugar, vegetable broth
Rib Room Rotisserie Duck And Braised Red Cabbage
cdkitchen.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, duck, chicken stock, bacon, red cabbage, orange, rosemary, allspice, olive oil, cinnamon, apple juice, thyme, onion, sugar, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, chicken stock, goose fat, venison, flour, butter, currant jelly, red cabbage, red wine, olive oil, clove, cinnamon, thyme, star anise, onion, green cardamom
Seitan and Red Cabbage
eatsmarter.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, red wine, vegetable oil, parsley, clove, cinnamon, cornstarch, apple juice, thyme, onion, vegetable broth, sunflower oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, raisins, red wine, carrot, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: apple, red wine vinegar, bay leaf, juniper berry, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, raisins, red wine, carrot, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil