red wine vinegar, bay leaf, thyme, tomato paste & beef broth recipes

9 recipes

Page 1

Red Wine Braised Short Ribs

tasteofthesouthmagazine.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, beef short ribs, celery, red wine, carrot, onion, dark cocoa, garlic, canola oil

Red Wine Braised Short Ribs

southerncastiron.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, beef short ribs, celery, red wine, carrot, onion, dark cocoa, garlic, canola oil

Crock pot Irish Beef Stew

eatingonadime.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, worcestershire, beef roast, flour, baby carrot, parsley, onion, potato, garlic

Hearty Beef and Potato Stew

pauladeenmagazine.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, beef roast, celery, red wine, carrot, peas, olive oil, onion, potato, garlic

Carbonnade la Flamande

myrecipes.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, bacon, beef roast, flour, beer, brown sugar, dijon mustard, parsley, onion, garlic, nutmeg

Beef Stew

foodnetwork.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, beef roast, flour, butter, celery, canned whole tomato, carrot, vegetable oil, parsley, onion, potato, garlic

Dutch Oven Pot Roast

thewoodenskillet.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, soup bones, beef roast, celery, balsamic vinegar, tapioca starch, carrot, olive oil, button mushroom, pomegranate juice, onion, potato, pearl onion, garlic

Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms

cuisineathome.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, bacon, beef roast, flour, butter, brandy, rosemary, red wine, carrot, parsley, button mushroom, porcini, onion, pearl onion, garlic

Gina's Oxtail Stew

foodnetwork.com

Ingredients: beef broth, red wine vinegar, bay leaf, tomato paste, thyme, oxtail, parmesan, egg noodle, flour, noodle, butter, celery, lemon, shallot, chive, red wine, carrot, olive oil, button mushroom, onion, canned tomato, garlic