red wine vinegar, bay leaf, vegetable oil & celeriac recipes
9 recipes
Page 1
Lentil and Bacon Soup
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, smoked pork, carrot, lentils, scallion, vegetable broth
Czech Peppered Beef Roast
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, roast beef, orange, red wine, carrot, juniper berry, thyme, onion
Lentil Soup with Vegetables
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, carrot, parsley, tomato, leek, lentils, onion, vegetable broth
Peppery Pork Ragout with Potato Dumplings
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, pork fillet, peppercorn, white wine, carrot, parsley, clove, leek, onion, potato, garlic
Pot Roast with Sauteed Vegetables
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, beef shoulder, beef broth, peppercorn, brandy, brown sugar, red wine, carrot, juniper berry, allspice, tomato paste, onion, chili flake
Venison Strudel on Radish Salad
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, chicken stock, venison, butter, phyllo, currant jelly, red wine, carrot, juniper berry, daikon, radish, tomato paste, port wine, onion, sugar
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, duck, chicken stock, white wine, shallot, orange, fennel, white wine vinegar, dijon mustard, egg, olive oil, orange juice, capers, thyme, onion, garlic
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, soup bones, kielbasa, pork belly, beef short ribs, smoked ham hock, sour cream, celery, dill, cabbage, carrot, parsley, tomato paste, beetroot, tomato, parsnip, onion, potato, garlic, caraway
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, vegetable oil, bay leaf, celeriac, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, parsley, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne